Green Bean Casserole

1 (10 3/4) ounce condensed Cream of Mushroom Soup
1/2 cup milk
1 tsp. soy sauce (optional)
Dash pepper
2 cans green beans
1 can French's Fried Onions

1.  In 1 1/2 quart casserole dish, mix soup, milk, soy, pepper, beans and 1/2 can onions.

2.  Bake at 350 deg 25 minutes or until done

3.  Stir.  Sprinkle remaining onions over beans.  Bake 5 minutes or until onions are golden.